brunch

Looking forward to seeing you for brunch at The Kanopi Penthouse atop The Ritz-Carlton Hotel

Saturday Evening Brunch
5PM-10PM
$85
menu

Sunday Brunch
10AM-3PM
$65
menu

Brunch Tickets Include Valet Parking at The Ritz-Carlton Hotel

Saturday Evening Brunch

House Bread Basket

seaweed butter
tomato jam

Snacks

Scrambled Eggs & Truffles

Tuna Cru
Mediterranean flavors

Chicken Liver & Cornmeal Brioche Toast
port wine & pumpkin jam, spicy pepper oil

Cod Croquette
pimentón chick pea purée

Bacon Steam Bun
pickled cabbage slaw

Brunch Plates
Choose One

Fish of the Day Rice
salt cured duck breast, pickled garden vegetables

Turkey & Bread Sausage “Alheira”
whipped potato, turkey drippings, poached egg

Garlic & Piri Piri Spaghetti
white wine & clam sauce, preserved lemon

Organic Spatchcock Chicken
roasted yellow potatoes, collard greens

Braised Veal
Portuguese green beans, fried egg, tomato brown gravy, chips

Cellared Vegetable Cassoullet
seven beans, carrots, parsnips, pepitas

Dessert
Choose One

Fresh Fruit & Rainbow Sorbet
today’s selection created by the culinary team

Churro Waffle
whipped cream, syrup

Passion Fruit Cake
textures of citrus

Rice Pudding
cinnamon-condensed milk caramel

Rolling Sweets

Brigadieros
Macarons
Bonbons
Cotton Candy

sunday bunch

Carrot Muffins
Chocolate-Squash Muffins
Coffee Cake
Housemade Bread Basket

Butter

tomato jam

Smoothies

Strawberry
Acai-Banana

Brunch Plates
Choose One

Cookie Dough Pancake
cherry maple syrup, whipped cream

Coconut Waffelized French Toast
espresso maple syrup
local maple syrup also available

Fish of the Day Rice
salt cured duck breast, pickled garden vegetables

Turkey & Bread Sausage “Alheira”
whipped potato, turkey drippings, poached egg

Garlic & Piri Piri Spaghetti
white wine & clam sauce, preserved lemon

Organic Spatchcock Chicken
roasted yellow potatoes, collard greens

Braised Veal
Portuguese green beans, fried egg, tomato brown gravy, chips

Hudson Valley Plate
poached eggs, serrano & onion home fries, duck ham

Eggs Benedict
avocado, smoked salmon tartar

Vegetarian Chili
house corn chips, poached egg

Dessert
Choose One

Fresh Fruit & Rainbow Sorbet
today’s selection created by the culinary team

Churro Waffle
whipped cream, syrup

Passion Fruit Cake
textures of citrus

Rice Pudding
cinnamon-condensed milk caramel

Ice Cream Sundae
chocolate, strawberry & vanilla

Rolling Sweets

Brigadieros
Macarons
Bonbons